The interior components of silencers in the food industry must be accessible or removable to facilitate inspections, cleaning and disinfecting, or replacements. Absorbent surfaces can be fitted with foil so they can be vacuumed and wiped down. Careful cleaning with a steam cleaner is possible on stainless steel meshes. For smaller quantities of air, a round construction is usually technically and commercially the most economic design.
| Project Information | |
|---|---|
| Material: | stainless steel 1.4571 |
| Diameter: | approx. DN 1.000 mm |
| Flow speed: | vertical, approx. 15 m/s |
| Level of reduction: | approx. 20 dB |
| Location: | Germany |